Simply Organic Organic Garlic Salt 有機香蒜鹽



Description USDA Organic Certified Organic by QAI Kosher Here are two of the most indispensable seasonings in one convenient blend, sea salt and garlic! Perfect for those who consider both ingredients staples in most savory dishes. Use it liberally both at the stove and at the dinner table. Suggested Use Use to season stir fries. Toss with cooked pasta. Mix with green salads or side salads (like pasta, chicken, tofu, or potato). Rub or sprinkle on meats, fish, poultry, and tofu before cooking. Use to season stuffings for mushrooms. Shake on steamed, buttered (if desired) vegetables. Add to sauces or gravies for meats, pastas, and vegetables. Use to season focaccia, breadsticks, or toasted breads. Sprinkle on potatoes before roasting (toss with a little oil first, if desired) or on baked potato. Add to any soups, stews, or casseroles. Use to enhance grain or bean dishes. Use to create salad dressings; simply combine with oil and vinegar or a creamy base like plain yogurt and mayo. Add to marinades for meats, poultry, fish, seafood, tofu, and vegetables. Combine bread crumbs, wheat germ, melted butter and Garlic Salt. Use to stuff sautéed mushrooms. Other Ingredients Sea salt, organic garlic, silicon dioxide (an anti-caking agent), organic parsley. 說明 美國農業部有機認證。 國際質量保證協會有機認證。 猶太潔食。 本產品將兩種最不可或缺的調味品,海鹽和大蒜合二為一!滿足了大部分對食物美味有需求的人。可以隨意將其加入烘箱或餐桌上的食物中。 建議的使用方式 將其攪拌加入薯條中食用。 可加入熟麵條中。 可以撒入蔬菜沙拉或配菜沙拉(如意大利面,雞肉,豆腐,土豆)中食用。 可擦或撒在肉類(如牛肉,小牛肉,豬肉),魚類,家禽,或豆腐中食用,在製作前加入。 可加入蘑菇餡料中進行調味。 可撒入煮熟或加黃油(如果需要)的蔬菜中食用。 可加入肉類,意麵或蔬菜的醬料或肉汁中食用。 可加入烘焙佛卡夏麵包或烤麵包中用來調味。 可在烤土豆(如果需要,烤前先加入少量油)或烘焙土豆前加入。 可加入任何湯羹,燉菜或砂鍋菜中。 可用來給穀物或豆類菜提味。 可用來製作沙拉醬,通常與油,醋或昔如原味酸奶或蛋黃醬結合使用。 可用來製做肉,家禽,魚類,海產品,豆腐和蔬菜的滷汁。 將麵包屑,麥芽,溶化奶油和大蒜鹽混合,加入炒蘑菇的材料中。